Christmas is round the corner and the blogging world is full of lovely cakes and cookies . I dont have a proper oven to bake something.....so here I am with these eggless chocolate rolls. Before I go to the recipe, Wishing everyone a merry christmas!
Marie Biscuit - 5 [I used Arrowroot which is quite similar to marie]
Cocoa powder - 2 tbsp
Butter - 1 tbsp
Milk - to knead the dough
Grated Coconut - 2 tbsp
Sugar - as per taste level
1.Powder the Marie biscuits, Add cocoa powder, milk and knead it to a smooth dough like chapathi dough. Keep aside.
2.Mix coconut , butter and sugar in a seperate bowl, the mixture should be sticky. Roll the coco dough to form small chapathis.
3.Now spread the coconut mixture over the chapathis and gently roll them to form cylinders and keep aside.
4.Refrigerate the rolls for about 30mins; Remove and cut them width wise . Serve it immediately as the rolls butter part tend to melt down.
Labels: Desserts, Sweets