I've always wondered how chicken 65 in restaurants alone turn very soft and juicy. I didn't give a serious thought until the little one started tasting and liking chicken. Now that she likes chicken 65, I browsed around and finalised this recipe which turned out to be a hit. Also one of my friend and regular reader had asked for this recipe long back and this is for you Manjula :) For all the vegetarians check out
gobi 65 recipe :)
Make your chicken 65 just like in restaurants, am sure you will love this recipe as we did!