Nendran Chips Recipe - Kerala Nendran Banana Chips

Nendran Chips Recipe
Nendran chips always reminds of kerala chips where they use coconut oil for making chips. I love its flavour the best.I have not seen many kids who are so specific in snacks too and the lil one is in the list. She is not fond of biscuits, cakes, sweets etc, she asks for cream biscuits licks the cream clean and reserves the biscuits for her mother ;)

Though we dont make savoury snacks often at home, she likes ompodi and nendran chips very much. Whenever we visit perimmas house, she packs us nendrangai and we mostly end up making this chips for her sake.
Nendran Banana Chips

Nendran Chips Recipe - Ingredients

Preparation Time : 10 mins | Cooking Time : 20 mins | Serves : 2
Recipe Category: Snack | Recipe Cuisine: Kerala

Raw Nendran Banana - 2 nos
Turmeric powder - 1/2 tsp
Cooking / Coconut Oil - to deep fry
Salt - to taste

    Method1:

  1. Take a bowl add turmeric powder , salt and water and make a runny liquid mixture.Set aside.Slit the banana skin and peel them off. Slice very thin and collect them in a bowl.
    How to make nendran chips - Step1
  2. Slice it very thin so that it gets cooked evenly and easily.Heat oil in a kadai, add few slices and fry till it starts to crisp, at this stage add 1/2 tsp of turmeric salt water in a sprinkled manner so that it gets spread on all the chips.
    How to make nendran chips - Step2
  3. Make sure the 'shh' sound stops and the chips is light and crisp before you take it out.Take out and drain in tissue paper.Cool down and store in airtight container.
    How to make nendran chips - Step3
  4. Method2:

  5. Slit the banana skin and peel them off. Slice very thin and collect them in a bowl.
    How to make nendran chips - Step1
  6. Add salt and turmeric powder. Sprinkle little water and mix well for the salt and turmeric powder to coat well and evenly on all sides. Then dry them in a cloth for 10-15mins.
    How to make nendran chips - Step2
  7. Heat oil and carefully add the sliced pieces and deep fry them until crispy and light. Drain in a tissue paper and store in an airtight container.Make sure the 'shh' sound stops and the chips is light and crisp before you take it out.
    How to make nendran chips - Step3
Serve as teatime snack!
Nendran Banana Chips

My Notes:

Nendran Chips Recipe

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