Vazhakkai Podimas Recipe - IngredientsServes: 2Cooking & PreparationTime: 25 mins
Raw Banana - 1
Onion - 1 chopped finely
Grated coconut - 2 tbsp
Hing - a small pinch
Garlic pearls - 3 halved
Turmeric powder - a generous pinch
Salt - to taste
To temper:
Mustard seeds - 1tsp
Urad dal - 1 tsp
Oil - 2 tsp
Green chilli -1 slitted
Labels: Easy Lunch Menu, Lunchbox Recipes, Poriyal, Vazhakai Recipes, Veggies