Aam Ka Panna Recipe | Raw Green Mango Drink

Aam Ka Panna,a refreshing summer juice made with raw green mangoes.This scorching summer makes me crave for juices often, I loved this idea of storing the preserve and making the juice as and when we want sure better than the store bought juice mixes / squashes with loads of preservatives. A reader requested to post aam ka panna so that urged me to try it quickly and here you go with the post :) I loved the drink for the bunch of flavours - sweet,spicy and tangy...yumm!!
Aam ka Panna Recipe


Aam Ka Panna Recipe - Ingredients

Raw Green Mango - 1 big
Sugar - 1/4 cup(adjust according to ur preference)
Roasted cumin powder - 1/2 tsp
Black Pepper - 1/2 tsp
Fresh Mint Leaves - 10
Chilled Water - as required
Lemon Juice - as required(optional)
Ice cubes - few
Salt - to taste

Aam ka Panna Recipe

Method:

  1. Dry roast cumin seeds for few mins until nice aroma rises, then powder it, I used my hand mortar and pestle. In a mixer add sugar,salt,mint leaves,half of jeera and pepper and grind it to a fine powder.
    Aam ka Panna Recipe - Step1
  2. Pressure cook raw mango with enough water (just immersing level will do) until mushy, giving it 3-4 whistles. Peel off skin, take out the pulp alone and discard the seed, Add the pulp along with the sugar mint mixture and blend it to a smooth puree with no water.Now your raw mango preserve is ready.Aam ka Panna Recipe - Step2
  3. For 2 cups(500ml) of water add about 4 tbsp of the preserve, add 1 tsp lemon juice give a quick mix.Garnish with mint leaves and add some icecubes, sprinkle leftover jeera and powder and serve chilled.
    Aam ka Panna Recipe - Step4
Refreshing raw mango drink ready in minutes.
Aam ka Panna Recipe
The drink is a combination of sweet, spicy and tanginess very refreshing apt for this summer!
Aam ka Panna Recipe

My Notes:

Aam ka Panna Recipe
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