Veg Bread Sandwich | Sandwich Recipes

Veg Bread Sandwich Recipe
This is an easy sandwich recipe which you can make with the available ingredients in the pantry. No cheese in it and you have a healthy sandwich, and with a glass of milk and fruits it makes a wholesome combo. I served it with rosemilk and watermelon, which was perfect for a hot summer day.
Veg Bread Sandwich Recipe

Veg Bread Sandwich Recipe - Ingredients

Preparation Time : 5 mins | Cooking Time : 15 mins | Makes : 4
Recipe Category: Breakfast | Recipe Cuisine: World

Bread - 4 slices
Carrots - 1 medium sized(sliced thin)
Onion - 1 medium sized
Green Chutney / Green Pesto - 3 tsp
Tomato Sauce - 2 tsp
Pepper powder - 1/2 tsp
Ghee - 2 tsp

Method:

  1. Get all your ingredients ready.Slice carrot and onion into thin circles as shown. Place the slices of bread on the work surface.First apply green chutney on one side of the bread...place carrot,onion slices then sprinkle pepper powder, apply tomato sauce on other side of the bread. Close it.Repeat the same for other 2 slices also.Veg Bread Sandwich Recipe - Step1
  2. Grease the sandwich maker with ghee and apply ghee on the bread.Toast it for 3-4 mins or as per the sandwich makers instruction. Veg Bread Sandwich Recipe - Step2Serve hot as a teatime snack or for breakfast too. You can add in cheese slices too as per your preference. I made it for me and hubby so didnt want to add in more calories :)
Veg Bread Sandwich Recipe

My Notes:

Veg Bread Sandwich Recipe
The sandwiches are crispier at the ends and crunchy in every bite...yum!! Make it for your kids and am sure they will love it.
Veg Bread Sandwich Recipe

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