Badam Halwa is a rich and delicious Indian sweet made with pureed almonds, ghee, sugar and saffron.As I love all sweets badam halwa is no exception , I love the saffron flavour the best in badam halwa.I havent made many sweets with almonds(badam) except for
badam kheer. I saw a TV show where Chef Venkatesh Bhat showed the demo of making badam halwa so made a note of it and tried it few months back and it turned out a delicious treat.I wanted to post it for diwali so reserved since 2months :)
Except for soaking and peeling this doesnt take much time....this sweet is very easy to make and yummy to eat. So what are you waiting for?! Just bookmark this recipe and make for this diwali 2013 and enjoy the treat!
When I thought of making badam halwa the first thing I kept thinking was about how to click the gorgeous looking halwa......I wanted that grainy texture with swirls in my halwa as I got inspired from a picture in flickr...And finally I could get it in my pics as I expected....I was surprised that it came out so beautiful and satisfied my thirst for clicking the pics how I wanted :)