Method:

1. Wash carrot and beetroot first peel off the skin using a peeler, chop them into bite sized pieces and transfer to a mixer.Add sugar,ginger pieces and few icecubes and blend it well until smooth.
2. Add little water and blend it again to a smooth mixture.Strain.
   
3. Press it with a spoon to extract the juice completely.Finally add lemon juice and stir well.
   

Serve chilled!

My Notes:

• Carrot Beets ginger lemon combination is just too good , do try this and see.
• I usually add very little sugar as I love mild sweet juices but have given 1 tbsp for a more sweeter carrot juice, so adjust accordingly.
• You can even replace sugar with salt and pepper powder.
• Serve the juice fresh and consume it immediately.
• If you dont like ginger then skip it and make it as plain juice.
• You can even add few mint leaves for extra flavour.