I wanted to try soya chunks fry since I started trying out recipes with it but didn't have a particular fry recipe for it. Few weeks back when we visited my periya athais(MIL) house at Thanjavur she prepared a great lunch for us with regular vada payasam meals......and this meal maker varuval caught my attention by the look of it and I at once asked her for the recipe.She made it with the bigger variety of soya chunks and it tasted so good by itself that I was skeptical whether it was a sidedish or a starter , yes it was finger lickingly good :) As soon as I reached here I tried it immediately else I might forget the recipe...symptoms of ageing you see ;)
Don't have veggies at home then this is is just for you...I think this soya chunks fry goes well as a sidedish for both rice and chapathi. This can be called as a dry curry too but since she said its fry I have titled the same. I loved to have it like a wrap with soft phulkas.....thats my on the go breakfast!
Labels: Soya chunks recipes