Schezwan Sauce is a special spicy sauce used in Schezwan recipes like Schezwan Fried Rice, Noodles etc.
Schezwan / Sichuan / Szechuan is a style of Chinese cuisine originating from Sichuan province in southwestern China.Schezwan Sauce has bold flavours,especially the pungency and spiciness resulting from liberal use of garlic and chillies[Source : Wikipedia]
I have seen Chings Schezwan sauce but I wanted to try it homemade....But I am seriously not a fan of spicy food so was hesitant to try schezwan recipes but made up my mind to make this sauce atleast to post it here.
Though I am not fond of spicy food, I love schezwan flavour very much so tried this sauce yesterday and stored it.I made
schezwan noodles today and we enjoyed it for breakfast...It was fiery hot but still can enjoy it once in a while :)
Cool down completely and store in airtight jar.Refrigerate it.