Rose Milk Ice / Rose Milk Popsicle Recipe

Rose Milk Popsicle Recipe

Rose Milk Kuchi Ice - Do you remember the triangle rose colored kuchi ice (rose milk popsicles)?! We used to be crazy after these rose milk kuchi ice during our school days.We used to treat us with these rosemilk popsicles on the last day of our school closing day each term it became more like a tradition.

Each year my birthday would fall on the last day of quarterly exams and the treat would be this popsicles :)) I have tasted both the triangle shaped and rectangle shaped rose milk popsicles. These are a real treat to your kids for this summer and I am sure you will love this too!!

Rose Milk Popsicle Recipe

Rose Milk Popsicle Recipe

Preparation Time:7 hrs | Processing Time : 10 mins | Serves:2
Recipe Category: Popsicles | Recipe Cuisine: Indian

Milk - 2 cups
Rose Milk Syrup - 2 tbsp
Sugar - 1 tbsp

Method:

  1. Boil milk and simmer for 10mins until milk is reduced a little.Then cool down completely and add sugar.
    How to make jam popsicle - Step1
  2. Add rosemilk syrup / essence and mix well.Pour the mixture into popsicle moulds or any teacups till 3/4th of the rim.
    How to make jam popsicle - Step2
  3. Cling wrap it with aluminum foil,Carefully prick with a knife then insert icecream sticks.Alternately you can even close it with your popsicle mould lid itself.Freeze it for atleast 8 hrs.Then take it out and carefully show the outer surface under running tap water.Carefully pull out the popsicles.
    How to make jam popsicle - Step3
Serve immediately!
Rose Milk Popsicle Recipe

My Notes:

Rose Milk Popsicle Recipe

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