Munthiri Kothu is unique festival sweet from Kanyakumari District for Christmas.First I came to know about this sweet through my x-office collegue.When I heard the name, first I thought its a rich sweet made with whole bunch of cashews(as we call cashews as mundhiri in tamil) so asked her for the recipe.Somehow it got missed last year too, so this year I browsed around for the recipe and found that it is more like our
seeyam the main difference being green gram dal stuffing.Hubby is not fond of green gram dal so had only one,but I loved it so much.The crispy outside with a crunchy sweet inside, it tasted so good, glad that I tried it.
I was also looking for some traditional christmas recipes to post this year and this was an apt choice.I made the green gram dal and coconut mixture alone the previous night itself then morning mixed everything,shaped into balls and deep fried it because with the lil boy aside cant manago to do everything at one go :)