Pearl Millet is known by many different names Sajje in Kannada, Kambu in Tamil, Bajra in Hindi, Sajjalu in Telugu, Kambam in Malayalam and Pearl Millet in English.
I have already posted Kambu dosai but this is an instant dosa version which I tried with homemade bajra flour.The dosas came out lacy and crispy too as you can see in the pics.
You can serve it with sambar
/ tomato chutney
/ red coconut chutney
too.Now lets get on to Kambu Maavu Dosa Recipe.
Labels: bajra recipes, Millet Recipes, pearlmillet recipes