Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by step pictures.
This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat berries,cooking in ghee till it reaches the desired consistency.Check the
small insta video that I posted.I have already posted
wheat flour halwa but always wanted to try this traditional method with samba godhumai.As I have experience stirring wheat halwa, I just tried with a small quantity today as its really tough to stir single handedly.But its worth the effort I can say, the halwa just melts in your mouth...hot wheat halwa with dripping ghee is a delighful sight to see...What more taste a spoonful its heaven I say :))
Serve hot / warm.